| No. | MENU | Price |
| 1 | LEGENDARY BEEF DISHES | |
| BHPHT001 | Fresh Herb Beef Rolls | 199,000 |
| BHPHT002 | Flambéed Mountain Beef | 295,000 |
| BHPHT003 | Moc Chau Crispy Fried Veal | 199,000 |
| BHPHT004 | Grilled Premium Whole-Block Beef | 199,000 |
| BHPHT005 | Crispy Deep-Fried Beef Sausage | 189,000 |
| 2 | SIGNATURE FRESH BEEF DISHES | |
| BHPDS001 | Steamed Beef & Mushrooms | 195,000 |
| BHPDS002 | Sizzling Pepper Beef | 225,000 |
| BHPDS003 | Slow-Cooked “Moc” Beef | 145,000 |
| BHPDS004 | Stir-Fried Beef Omasum | 195,000 |
| BHPDS005 | Stir-Fried Beef Aorta | 195,000 |
| BHPDS006 | Beef with Bamboo Shoots | 175,000 |
| BHPDS007 | Beef with Termite Mushrooms | 195,000 |
| BHPDS008 | Braised Beef & Mushrooms | 250,000 |
| BHPDS009 | Beef Patties with Dill | 175,000 |
| BHPDS010 | Passion Fruit Beef Hotpot | 185,000 |
| 3 | COUNTRYSIDE & SEAFOOD | |
| BHPHS001 | Roasted Pork Rice Paper Rolls | 189,000 |
| BHPHS002 | Fish Sauce Fried Chicken | 235,000 |
| BHPHS003 | Grilled Pork Jowl & Sticky Rice | 185,000 |
| BHPHS004 | Salt & Pepper Fried Prawns | 199,000 |
| BHPHS005 | Whole Squid with Tropical Sauce | 215,000 |
| 4 | VEGETABLES & SALADS | |
| BHPXN001 | Beef & Mountain Jellyfish Salad | 155,000 |
| BHPXN002 | Steamed Vegetables with Shrimp Paste | 79,000 |
| BHPXN003 | Bamboo Shoots & Wild Mushrooms | 79,000 |
| BHPXN004 | Vinaigrette Salad | 79,000 |
| BHPXN005 | Tropical Garden Salad | 79,000 |
| 5 | ||
| BHPKV001 | Beef Tendon with Tropical Sauce | 185,000 |
| BHPKV002 | Stir-Fried Beef with Prawn Crackers | 125,000 |
| BHPKV003 | Cheesy Prawn Crackers | 99,000 |
| BHPKV004 | French Fries | 65,000 |
| 6 | STAPLES | |
| BHPAN001 | Sticky Rice with Beef & Mushrooms | 135,000 |
| BHPAN002 | Mixed Rice with Beef & Mushroom Sauce | 115,000 |
| BHPAN003 | Fried Puffed Sticky Rice | 75,000 |
| BHPAN004 | Fried Buns | 49,000 |
| 7 | HOTPOT & SIDES | |
| BHPNL001 | Passion Fruit Beef Hotpot Set | 425,000 |
| BHPNL002 | Crab Paste Hotpot | 135,000 |
| BHPNL003 | Passion Fruit & Fruit Hotpot | 135,000 |
| BHPNL004 | Thang Co Beef Hotpot | 135,000 |
| BHPNL005 | Local Chicken for Hotpot | 175,000 |
| BHPNL006 | Fresh Beef Platter | 250,000 |
| BHPNL007 | Mixed Beef Platter | 299,000 |
| BHPNL008 | Fresh Beef & Fruit Platter | 250,000 |
| BHPNL009 | Special Meatball Platter | 99,000 |
| BHPNL010 | Mixed Vegetables & Mushrooms | 89,000 |
| BHPNL011 | Sliced Fresh Beef | 99,000 |
| BHPNL012 | Sliced Veal | 99,000 |
| BHPNL013 | Beef Balls | 99,000 |
| BHPNL014 | Cheese Sausages | 89,000 |
| BHPNL015 | Cheese Tofu | 79,000 |
| BHPNL016 | Fresh Tofu | 29,000 |
| BHPNL017 | Fried Tofu Skins | 29,000 |
| BHPNL018 | Crab Hotpot Veggie Set | 39,000 |
| BHPNL019 | Hotpot Veggie Set | 39,000 |
| BHPNL020 | Hotpot Mushroom Set | 49,000 |
| BHPNL021 | Sweet Corn | 29,000 |
| BHPNL022 | Wild Bamboo Shoots | 39,000 |
| BHPNL023 | Instant Noodles | 12,000 |
| BHPNL024 | Canna Vermicelli | 39,000 |
| 8 | COMBOS & SET MENUS | |
| BHPCB001 | Moc Tam Combo | 599,000 |
| BHPCB002 | Moc Thanh Combo | 999,000 |
| BHPCB003 | Quan Moc Feast Set | 1.295.000 |
| BHPCB004 | Premium Veal Feast Set | 1.858.000 |
| 9 | DRINKS & SERVICES | |
| BHPDU001 | Pink Guava Tea | 49,000 |
| BHPDU002 | Pink Guava Kombucha Tea | 49,000 |
| BHPDU003 | Mulberry Tea | 49,000 |
| BHPDU004 | Mango Juice | 49,000 |
| BHPDU005 | Fresh Lemonade | 49,000 |
| BHPDU006 | Watermelon Juice | 49,000 |
| BHPDU007 | Green-Skin Pomelo | 75,000 |
| HHNGK008 | Dasani Water | 22,000 |
| HHNGK007 | Aquafina Water | 22,000 |
| HHNGK002 | Coca-Cola | 25,000 |
| HHNGK001 | Pepsi | 25,000 |
| HHNGK006 | Coca-Cola Light | 25,000 |
| HHNGK015 | Pepsi Zero | 25,000 |
| BHDVU001 | Wet Wipes | 3,000 |
| 10 | ALCOHOLIC BEVERAGES | |
| HHRUO001 | Northwest Plum Wine | 155,000 |
| HHRUO002 | Northwest Wild Assam Apple Wine (375ml) | 155,000 |
| HHRUO006 | Bach Nhat Wine | 109,000 |
| HHRUO036 | Sapa Apricot Wine | 195,000 |
| HHRUO037 | Sapa Plum Wine | 195,000 |
| HHBIA013 | Tiger Crystal Beer (Can) | 35,000 |
| HHBIA014 | Saigon Special Beer (Can) | 32,000 |
| HHBIA015 | Truc Bach Beer (Can) | 39,000 |
| HHBIA016 | Heineken 0.0 (Non-Alcoholic) | 39,000 |
| HHBIA018 | Heineken Original Beer | 39,000 |
| HHBIA025 | Hanoi Draft Beer | 69,000 |
| HHRUO011 | Cantine Cupid Wine (14.5%) | 1.490.000 |
| HHRUO009 | Reserva Cabernet Sauvignon (13.5%) | 980,000 |
| HHRUO014 | MOYE Reserva Cabernet Sauvignon (14%) | 495,000 |
| 11 | ADD-ONS & FEES | |
| BHPNV001 | Dried Beef with Mac Khen Pepper (60g) | 119,000 |
| BHPNV002 | Dried Beef with Szechuan Pepper (60g) | 119,000 |
| BHPNV003 | Extra Veggies (Free) | 0,000 |
| BHPNV004 | Extra Side Veggies (Free) | 0,000 |
| BHPNV005 | Extra Prawn Crackers | 39,000 |
| BHPNV006 | Extra Pickled Vegetables | 29,000 |
| BHPNV007 | Extra Kimchi | 29,000 |
| BHPNV008 | Extra Veggies for Grills | 29,000 |
| BHPNV009 | Outside Food Fee | 100,000 |
| BHPNV010 | Food Preparation Fee | 200,000 |
| BHPNV011 | Outside Drink Fee | 150,000 |
| BHPNV012 | Outside Liquor Fee | 100,000 |
| BHPNV013 | Outside Wine Fee | 200,000 |
| BHPNV014 | Event Equipment Rental Fee | 500,000 |
| BHPNV015 | Fresh Passion Fruit Juice | 99,000 |
| BHPNV016 | Fresh Herb Beef Rolls (Medium) | 145,000 |
| BHPNV017 | Beef with Green Peppercorn Sauce | 189,000 |