As a Japanese culinary icon since 1994, Sushi Tei has captured hearts across the globe with the commitment to fresh, flavorful sushi and sashimi. After nearly a decade of success in Ho Chi Minh City with over 8 outlets, Sushi Tei proudly announces the first expansion into northern Vietnam with the grand opening at AEON MALL HAI PHONG LE CHAN.

The expansive menu at Sushi Tei boasts over 300 diverse dishes, ensuring an experience that caters to every palate. Taste the bounty of fresh seafood, from succulent lobster sashimi and sweet shrimp to red clam, prized Japanese scallops, and three-year-old Miyagi oysters. Salmon, tuna, and herring roe sashimi share the spotlight with the luxurious abalone and pearl grouper sashimi. Special rolls like fried soft-shell crab and fried oyster with mentai mayonnaise tantalize the taste buds. Classic favorites like dragon roll with shrimp and avocado and special eel sushi complete the sushi selection.

Beyond the sushi haven, Sushi Tei offers a delectable spread of Japanese fried dishes, grilled specialties, hot pots, and diverse dessert options. With over 300 dishes representing the seasonal bounty of Spring – Summer – Autumn – Winter, the menu at Sushi Tei is a vibrant tapestry of authentic Japanese flavors.